Side Dish

Take side dishes from ho-hum to sensational with Side Dish

From the editors of Fine Cooking Softcover magazine ~~$7.99~~ 5.99
25% Off

Softcover magazine 112 pages Published 2007 Product #052014

Take side dishes from ho-hum to sensational with Side Dish from the editors of Fine Cooking. From the quickest vegetable saut�s to hearty make-ahead gratins, you'll find the perfect accompaniment for every meal. Recipes are grouped as quick-to-make, make-ahead, and can-feed-a-crowd.

You'll also find 8 main dish recipes with mix and match menus so you're never at a loss for what to serve. And making the dishes is just as easy, with techniques explained in detail, such as quick roasting, glazing, and saut�ing vegetables, plus a "class" on creating the perfect rice pilaf!

Find 101 answers to "What else should I serve?" - order today.

25% Off

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*Offers are for a limited time only and subject to change. Our free shipping offer applies to standard US domestic shipping only. The sale ends on December 24, 2009 at 11:59 EST.