Softcover magazine 8-7/8 x 10-7/8 in. 110 pages , with color photos and drawings
Published 2005 Product #052005
Hearty stews. Sumptuous pot roasts. Tasty soups. It's hard to resist the reassuring coziness of comfort foods. Now, Fine Cooking has collected America's favorite soul-warming recipes in Comfort Food: Soups, Stews & Pot Roasts. This special recipe collection includes classic one-pot meals your family will love.
Comfort Food: Soups, Stews & Pot Roasts brings you:
- 93 recipes, from satisfying soups, stews, pot roasts, chili and braises to sumptuous side dishes, sandwiches, breads and salads
- Plenty of beef recipes, but lots of pork, lamb, chicken, seafood, and all-vegetable recipes too
- 26 easy weeknight menu ideas and more than 50 do-ahead recipes
- A useful breakdown of what's in every recipe with complete nutritional information
Fill your kitchen with the warmth of these delicious one-pot dishes.