DVD-ROM
Published 2007 ISBN 978-1-60085-039-4 Product #051030
It's easy to see that
Fine Cooking magazine has some very special qualities no other cooking magazine offers. And now you can enjoy an entire year's worth of delicious recipes -- from expert tips and techniques to mouth-watering color photos -- in a single compact DVD.
Even if you're a subscriber, it's a great way to make sure every issue from 2007 is conveniently captured in one place for future reference. Plus you'll get three special issues only available at newsstands -- and lots of bonus web content, too.
Of course, it's our original recipes that will really get your creative juices flowing -- and wake up your entire family's taste buds. Discover recipes like
Crowd-pleasing Crispy Potatoes, Frittata: An Italian Omelet, Sear & Sauce for Fast Shrimp Sautés, Appetizers: Hot Off the Grill, Quick Pastas with a Kick, and many more.
Each recipe is thoroughly tested and fine-tuned to perfection in our own kitchens. So you can count on delicious results every time. We describe key techniques in step-by-step detail, offer helpful tips in convenient sidebars, and show every dish in all its glory with vivid, full-color photos.
When you want to put your finger on a particular recipe, you'll really appreciate the convenience of our search capability. Just pop the disc into your computer and type in a keyword or recipe name. In seconds, you'll find precisely what you need. And a printer-friendly copy is just a keystroke away.
Here are a few more reasons why our 2007 DVD will make a great addition to your cooking library. And a thoughtful gift for anyone who loves to cook.
- Includes all seven issues published in 2007
- Plus six bonus articles like Top 10 Quick Shrimp Recipes and six bonus videos, including How to Sharpen Your Knife
- Three special issues: Side Dish, Dinner with Friends, and Weekend Cooking 2006
- Faithful reproductions of every issue, including ads
- Advanced search capability allows you to find any article, topic, or ad
If you'd like to savor the very best recipes of 2007 for many years to come, here's the perfect way to hold onto a year's worth of delicious ideas.
System Requirements
Windows®
Microsoft® Windows 2000, XP or Vista
Pentium® 3 (Pentium 4 recommended)
512MB RAM
DVD-ROM drive (8X or faster recommended)
800x600 minimum screen resolution (1024x768 recommended)
4.3GB of available hard drive space (if installed)
Apple®
Mac OSX® 10.3.8 or higher
PowerPC G3 (PowerPC G4 recommended)
256MB RAM (512MB or greater recommended)
DVD-ROM drive (8X or faster recommended)
800x600 minimum screen resolution (1024x768 recommended)
4.3GB of available hard drive space (if installed)
Download of Adobe Shockwave® Player might be required on some systems
This DVD-ROM disk will not play on stand-alone DVD players.